Grown in Rwanda’s lush Western Province at 1,600–2,000 meters, this washed Red Bourbon offers a rich and balanced cup. Expect smooth sweetness with notes of blackberry and molasses, showcasing the vibrant character Rwandan coffees are known for. Perfect for those who enjoy a sweet, fruit-forward profile with a refined finish.
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Grown in Rwanda’s lush Western Province at 1,600–2,000 meters, this washed Red Bourbon offers a rich and balanced cup. Expect smooth sweetness with notes of blackberry and molasses, showcasing the vibrant character Rwandan coffees are known for. Perfect for those who enjoy a sweet, fruit-forward profile with a refined finish.
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